Wednesday, November 10, 2010

Karen's cooking adventures

Today I made little carrot cupcakes with cream cheese icing on them. From a recipe called "reindeer carrot cakes" in the free Woolworths magazine.

The kids enjoyed them so obviously they are appetising even if you're not a reindeer. I think I might get them to make some for the reindeer this Christmas since I didn't mind them either. Cream cheese icing is always very good.

This is a photo of what they should look like when they are food styled with bright colours in the background.

1 comment:

Wendy said...

Yum, I love cream cheese icing.