Unfortunately, I overdid the curry powder, which led to many complaints, turned up noses and looks of disgust while we were eating dinner. Dipping bread into it helped neutralise the taste and I think it might be okay tomorrow if we pour about two litres of milk or cream into it (not enough of either in the house to do that this evening....).
A bit disappointing though. Now I'll have to wait for a very long time before I can put it on the menu again to give the complainants time to forget they've had it before.
On the positive side, I think the pumpkin tea cake might save the day for dessert.
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